I owe a lot to Steve Jobs. My family got an Apple IIc computer when I was in the 1st grade (thanks Mom and Dad!) and it defined my entire career. I was an early card-carrying member of the cult of Apple. It wasn’t just about being cool or different. There are hundreds of tangible reasons why that platform was and is superior. Not just for artists, but for everyone. An evangelist was born.

In the 2nd grade, my 1st grade teacher came to get me out of class to help her “fix” her Apple IIe. Remember those guys with the green and black monitors? Turns out she just didn’t have the monitor on, but I found it remarkable that she came to me rather than any other adult in the school.

That was my first consulting gig.

I often don’t write about “big news” since I figure everyone is doing it and the world probably doesn’t need one more blog post. But in this case, this isn’t just news. This is the end of an era.

But it’s not all sadness. Steve’s legacy is so strong, inspiring, and lasting that his untimely passing also marks the beginning of a new era — for Apple and all technology companies and geeks.

We’ve seen social media take hold in the past few years, and I believe we have yet to realize the true potential of that technology. In its infant state of exploration, experimentation and fundamental learning, social media remain anyone’s game.

Apple fueled the growth of new technologies such as social media by exploding the potential of open mobile app distribution. I clamor to ideas like this — philosophies, frameworks, and factories working together to empower everyone and level the playing field.

At the center of all this was Steve, whose singular vision and demanding standards merged artistry and technology into some of the most empowering devices and software ever created.

Being a life-long Apple fanatic means I’ve been there in good times and bad. I saw Steve get booted from Apple, and then triumphantly return to save the company from disappearing altogether. I painfully tried to help my college buddies with their late-90’s Mac’s that just weren’t very well-built.

When the Mac came about in 1984, I became mesmerized by desktop publishing and later PageMaker. The Mac made that world possible at the time, and once again I found it easy to dazzle people by doing what I enjoyed most – using the things that came out of Steve’s mind to solve problems and create.

This lead me to pursue journalism through high school and college. I was also an Apple Student Rep at Northwestern, which is the only time I received a paycheck from Apple. While I didn’t specifically pursue journalism as a career, my life has led me along the path of the new journalism in the form of social media and communication technologies. I apply these lessons on behalf of my company and clients every day.

And yes, I still use a Mac. Now I have several. I feel like much of the world has come to understand what I’ve known all my life. Vision like this is rare and deserves to be revered.

Steve would be the first to tell you that his path was not without mistakes. Whose life isn’t? But his journey is an extraordinary one worthy of reflection. He had a unique way of bringing teams of varied talent together to create something profound around a singular vision. It’s no surprise that Pixar is one of most successful film studios and business success stories in any industry.

Five years ago, who would have thought that thousands of executives would be walking around with an Apple logo on their phones?

If you’ve never seen it, take a few minutes to watch Steve Jobs’ address to Stanford graduates in 2005. These words continue to inspire me.

Thanks Steve for all you’ve given me and the world. We’ll never forget what you did and we’ll do our very best to carry your torch of innovation.

Update:
I was going through some old Apple memorabilia (yes, I have a lot of it), and found this photo of the rock we painted at Northwestern University in April 1997 before they changed to a single color logo. We made the student newspaper, The Daily Northwestern, the next day. However, the article was titled “Macintosh Misery” due to our decision to create hopeful art during a dark chapter in Apple’s life. Steve’s return and recovery of the company shortly thereafter thankfully make these mere anecdotes of history.

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Andy Swindler Categories: Entrepreneurship, ePiphany Featured Story, Gadget, Technology

You may have heard the buzz as of late, but the myth that ‘journalism is a dying industry’ is being directly challenged by The New Yorker magazine – on a platform that is partially blamed for thwarting the long-form journalistic style. The platform: Facebook.

For a limited period of time, The New Yorker Facebook fan page is featuring a “Fans Only” reading section that will feature a full-text version of “Farther Away”, a story by acclaimed author Jonathan Franzen. As of right now, the text is only available to magazine subscribers in print and through The New Yorker website. The hitch -  to access the “Fans Only” section you have to be a Fan – or in Facebook lingo – “Like” the page.

The New Yorker is a of the publication that primarily keeps its content behind a pay wall whereas most sites provide content for free. This is an interesting move on their part. An article on the site Poynter.org revealed that there isn’t a technical plan about increasing engagement on the company’s Facebook page via an interview with spokeswoman Alexa Cassanos. However the goal was to increase Facebook fans who are actually fans of long-form journalism. I like The New Yorker’s take on the balance of quality vs. quantity…in this case it’s a mixture of both.

This feature came on just after Facebook created a page just for journalists, to promote the industry becoming more active on Facebook. As of now the page has almost 40,000 fans and receives a decent amount of engagement. The comments however surrounding the announcement of The New Yorker’s efforts were received pretty negatively from a page that is supposed to be close to the target that The New Yorker is reaching for:

We will see what The New Yorker plans next as they seemed quite vague on the subject. Until then, if you excuse me, I have some reading to do.

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Rachel Yeomans Categories: Social Media

A couple months back, I spoke in Miami to members of the Specialized Information Publishing Association (SIPA) about publishing to mobile devices. These are typically niche publishers, each offering unique value to their readers and each with unique editorial and technology requirements. Mobile is an exploding market for content delivery, offering enormous possibilities and potential value.

One of the first major decisions you make when deciding to go mobile is App or Optimize. In other words, are you talking about building a mobile-friendly website that almost any smart device can display (optimize), or do you need apps on various mobile platforms (app)? Here are some tips to help you make the right decision, which will likely lead to better results for you and yours.

App Advantages

• Max control over brand, user experience, and rights management
• Expanded options for ad revenue
• Enhanced feature set for media-rich content
• Enhanced ability to view content offline (plane)
• “Cool” factor

App Disadvantages

• Typically higher production and maintenance cost and time
• Access is limited to devices you can afford to support
• Potentially more difficult to integrate with existing publishing solutions
• Reduced flexibility in a rapidly evolving industry

Mobile-Optimized Website Advantages

• Standard rich content formatting language for Web/Email
• Free, flexible and open – works on most devices
• Typically reduced production costs and time
• Typically easier to integrate directly with existing content management systems (Webany)
• Easier viral distribution and linking, with methods to deter unauthorized copying
• Control viewing access (rights management)

Mobile-Optimized Website Disadvantages

• Lack of complete control over brand and user experience (esp. with RSS)
• Fewer options for flexible rights management
• Fewer embedded/easy ad revenue options
• Reduced ability to add interactive features
• Reduced offline content access without additional software support

The recent iPhone release on Verizon is good timing for Apple since Android had been out-selling it in the last months of 2010. More choices of carriers should lead to an increase in sales.

I hope this was a helpful breakdown of some of the considerations. Our process has helped several clients make the right decisions when going mobile. Let me know if you have any questions.

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Andy Swindler Categories: Entrepreneurship, ePiphany Featured Story, Marketing, Technology, Web

The Working Wardrobe, an Astek blog consulting client, just made #4 in Forbes’ list of The 20 Best Fashion Blogs for Professional Women. Hats off to Rachel Yeomans and her team for achieving such an honor in little more than a year of publication.

After working with Rachel to establish the initial strategy and infrastructure of her blog, nothing gives us more joy than seeing it soar like this. Once a publication is off and running, the majority of the hard work is in the diligence and discipline of writing and editing. In addition to that, Rachel has a natural ability to cleverly leverage social media channels to reach the people for whom she and her team write.

The Working Wardrobe is a publication geared towards the working individual–be it on finding a job, maintaining that job, interviewing for that job, or changing jobs–all the while knowing what to wear for that specific occasion. Please join us in congratulating The Working Wardrobe for their ongoing success!

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Andy Swindler Categories: Entrepreneurship, Fun, Marketing, Social Media, Web

My great and talented friend, Aarti Sequeira, proves that social media can help make your dreams come true. She turned her homemade YouTube-based cooking-variety show, Aarti Paarti, into a spot on The Next Food Network Star, premiering this Sunday, June 6, at 9p/8c on the Food Network.

Aarti’s show features original how-to recipes with distinct India influences that just about anyone can make. I was fortunate to interview Aarti and learned a few things I didn’t know about her fantastic journey from laptop to living room. Enjoy!

What first inspired you to create Aarti Paarti in early 2009?

I was floundering at the time — my career in journalism had evaporated, and I hadn’t had that fire in my belly to chase it. I had just finished co-producing Sand and Sorrow, one of the most fulfilling experiences of my life; I’d had the chance to work on a story that really impacts our humanity, for a Peabody Award-winning director, narrated by George Clooney and eventually bought by HBO. How can you top that?! I tried to find more documentary work, but that was right as the economy was shrinking, so there wasn’t money or interest in doing “another Africa documentary.” Isn’t that sad?

Anyway, at that time, cooking had grown into a real passion in my life. I had completed a part-time cooking program, interned at a James Beard Award-winning restaurant (Lucques, helmed by Suzanne Goin) and realised that restaurant life was not for me. I was totally stumped about what I supposed to do with my life, and it was depressing me. Here I was, a Northwestern graduate, a former CNN employee, a documentary filmmaker… with no drive to do anything but make dinner. Finally, one day, my friend said, “You need to do a cooking show, a cool one, where there’s someone in the kitchen with you and you’re chatting through the whole cooking process.”

My husband, Brendan, ran with the idea, and within a day, had written a complete one-sheet with a solid concept for a show called “aarti paarti”, where I would be cooking for a bunch of my friends, who we’d cut away to as the food simmered or roasted — since all my friends are actors/performers, they’d be doing something amazing. We shot it one day, and we got 13 hours of footage. It was unrealistic to try to put that together into a pilot by ourselves, so months later, I got so frustrated that I just picked up the camera and shot a quick 10-minute episode myself. My husband shot the next episode and we started incorporating the variety show angle, which I just love. And the rest is history! We’ve shot over 30 episodes so far, featuring everything from a uke-strumming juggling clown to singing puppets to a belly dancer!

(I made a cameo [4:20] in this episode, which for some strange reason has more views than any other…)

What equipment/knowledge/materials does someone need to produce a show like this?

We borrow the camera, a Panasonic dvx100, an older model that still shoots beautifully, but not in HD. It’s our dream to upgrade to an HD camera — can you imagine how good the food will look in HD?! Those cameras don’t cost more than a few hundred dollars these days, but you need a good cameraman to shoot, which normally is pretty expensive. Luckily, I’m married to one! Tape is pretty cheap, $100 for a box of 64-minute tapes. We also borrow mics whenever we can, because good sound psychologically makes your visuals look better.

I edit the show on my Macbook Pro, using Final Cut Pro, which is pretty expensive but wonderful. I taught myself how to use Final Cut by using the classes at lynda.com, which is somewhere in the neighbourhood of $20 a month. Food costs are pretty low, about $50 per episode, and we get to eat it afterwards!

What advice would you pass on to someone starting their own YouTube show?

Make your show look good — get someone who can really shoot, who’s got a steady hand, who can shoot from different angles. I can’t tell you how many shows I’ve seen where the cooking show host is just facing the camera head on for the entire video. So boring! And stuffy! Make your show as fluid as possible.

Also, make sure you get close-ups of all the food and action, and capture any natural sound too — they make for nice breaks in the action, just like a little breath. And speak normally, in regular English… don’t try to be anything you aren’t. The more you try to fancy yourself up, the stiffer you’re going to come across.

How long was the show posted before it started to get attention?

At first, my videos got about 100 views, and that stayed pretty steady until I started doing videos for Goodbite.com a couple of months into it. Then the numbers rose to somewhere in the 300-400 region. I realised that when naming my videos, I had to include words/phrases that people would be searching for. For example, my samosa episode got about 1000 views, probably because people were searching for a good samosa recipe. Now that the Food Network Show is about to start, I assume I’ll get somewhere in the region of 10,000 views, fingers crossed!

(Great SEO instincts, Aarti! Learn more about SEO)

Is it difficult to keep up with the schedule and come up with new ideas? What keeps you motivated?

It *is* hard to stay motivated. Toward the end of each season, I inevitably feel like I don’t have any energy or ideas left. But having your husband as your producer is good (and bad!!) for that, because he pushes me when I don’t feel like I have anything left to give. Every season, we try to have the recipes and the variety acts planned out before we start shooting, so I’m not scrambling at the last minute. But, that doesn’t always happen. Sometimes the ideas for recipes come effortlessly. Sometimes it’s much harder. Usually that’s when I’m overthinking it. And Bren is great at coming up with the variety acts.

What other social media tools/sites/channels do you use to promote the show? Are these critical to its success?

I update my Twitter and Facebook accounts when a new video is up. I also created a fan page for Aarti Paarti on Facebook, and I put the video up on that page first. And, I send out an email to over 500 people with a link to the video. Oh! And of course! I write out the recipe with a back story on my blog, aartipaarti.com.

Why did you go with YouTube over other video sites?

I wanted to put them up on ONE venue so that I wasn’t splitting viewers between sites. I much prefer the video quality and layout of Vimeo, and the cool community of artists gathered there, but I found that some people’s computers couldn’t play their high-quality videos. I also wanted to garner the most eyeballs possible, and since YouTube is still the biggest outlet for videos, I figured that when people want to see online cooking videos, they’d go to YouTube before they went to Vimeo.

How much professional cooking experience/training have you had, and is that more or less important than just getting right to the experiments?

I trained at the New School of Cooking — I find that essential in understanding the science behind cooking, so that when I want to make food with particular flavours and textures, I know how to get there. It shortens the experimentation process. My journalism training definitely helps me write on my blog and stay comfortable on camera.

How important is collaboration for your show?

I couldn’t do my show without collaboration. Full stop. My husband is just as vital to the show as I am. And I couldn’t do it without all the artists who perform on my show!

Did Aarti Paarti help you get selected by The Food Network?

Aarti Paarti gave me weekly practice at my dream job for about a year! Every week, I got a little more comfortable talking to camera, whilst preparing food, which is a little bit like rubbing your tummy whilst tapping your head. That meant, by the time I sent in my application video to the Food Network, I had gotten pretty good at letting my personality and my food style shine through. Being on camera is much harder than you think!

Check out Aarti on The Next Food Network Star premiere this Sunday on The Food Network at 9p/8c, Sunday, June 6.

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Andy Swindler Categories: Entrepreneurship, ePiphany Featured Story, Fun, Marketing, Social Media, Web

Corporate blogs benefit greatly from a collaborative effort to produce and maintain. While it’s easy for anyone to start a personal blog in seconds, a company blog takes considerably more thought and planning to execute.

We are fortunate to have talented and engaged clients and want to highlight a couple of our most successful blog launches for The Alter Group and Bliss PR, which each benefit from multiple contributors. These projects engaged talented designers and thought leaders outside Astek who were essential to the end results. Both blogs run on custom installations of WordPress.

Astek’s focus on helping our clients produce blogs over the past few years is especially rewarding since the client has so much influence over the life of the end product, which changes nearly daily.

Case Study #1
Alter NOW and ALTER+CARE Inspire blogs featuring podcasts
Business Focus: One of the nation’s preeminent corporate real estate development firms.
Blog Focus: Corporate Real Estate, Finance, Economy, Healthcare
Approx. Combined Monthly Visitors: 4,800+
Original launch: April 10, 2008
Redesign and ALTER+CARE Inspire launch: April 6, 2009
Featured in: Alltop.com

Astek worked closely with The Alter Group team over several months to hone the voice and focus of the blog, identify and train contributors on software, design the feature set needed, and deploy a flexible platform for growth. The initial budget was low to make sure appropriate resources could be committed consistently and to prove ROI before “going big.” Once the process and message proved stable, we engaged a designer to add the finishing touches that make the blog what it is today.

Dramatic color and imagery set Alter NOW apart from other blogs:

Consistent and careful use of relevant imagery in each article pulls the reader in:

The footer of each article features a ShareThis link for easy distribution across email and other web sites (important for viral growth to reach new readers), the author photo, name, relevant categories and tags, and a link to leave a comment, which invites readers to become part of the ongoing conversation blogs present. This article also features a link to the corresponding podcast on the subject.

The sidebar features easy subscription links, quick links to the podcasts, and prioritized standard blog features such as search and recent posts:

Both blogs are featured prominently on The Alter Group home page for easy access:

Case Study #2
B2B Bliss » PR for Thought Leaders blog
Business Focus: Business-to-business strategic media relations and marketing communications
Blog Focus: B2B marketing, public relations, professional services, financial services, and healthcare

Working with BlissPR to design and launch their blog was, well, blissful! They had been planning this launch for some time so the overall strategy and content development were in good shape. BlissPR primarily needed a partner to help with design, production, and blog deployment and integration strategy.

BlissPR wanted to integrate the new blog into their existing Web site, which presented a unique set of design opportunities and challenges. The new design features a prominent masthead for the blog with subscription links and a search box. Each article on the home page is clearly delineated with a green title bar, photo of the author, and crafted abstract leading to the full story. The “Share” link has plenty of room to breathe, highlighting the importance of this word of mouth feature.

The side bar focuses on the people behind the blog to provide context to visitors. A brief description of BlissPR is immediately followed by photos linking to bios of all the authors. This is a great way to add personality to your blog. The sidebar is followed by standard blog elements like tag cloud and recent posts.

We’re very proud of our clients’ ongoing success with these publications. Please check them out and remember to leave a comment!

Alter NOW and ALTER+CARE Inspire
B2B Bliss » PR for Thought Leaders

Here’s a succinct list of five things you can do to improve your corporate blog. The three blogs featured above stand as testimony to these recommended tactics.

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Andy Swindler Categories: Entrepreneurship, ePiphany Featured Story, Marketing, Social Media, Web

If you’re curious about journalism entering the virtual age, this is worth a watch:

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Andy Swindler Categories: Entrepreneurship, Fun, Social Media, Technology, Web

And it’s a good thing. Since the newspaper industry, much like the music industry, resisted the Internet rather than embracing it, they shot themselves in the foot. Rather than proactively identifying opportunities they missed the boat entirely and are now suffering badly. Reminds me a bit of how Kodak could have OWNED digital photography if they had a bit of vision a few years ago. Instead they are playing catch-up, too.

In the newspaper’s race to play catch-up, they started giving it all away for free since that was the culture. We all grew up on a free Internet (I even remember when we used to think there would be no ads. HA) and that is being threatened in various ways.

The opportunity now is for newspaper’s to collectively demonstrate their worth by asking people to pay for the content they provide. Everything business has to do this, they have just been around so long they took their status and distribution model for granted.

I’ve been a little hard on mainstream media and probably sound like I want social media (blogs, etc.) to replace it. That’s not quite right. I believe they are complementary and both necessary. We need in-depth reporting and someone who can afford to put a correspondent in Iraq. We also need citizen journalists who are not influenced as directly by big business.

Here is a good explanation of why media must charge for web content. I think the key to pricing lies in micropayments, which use new technology to charge a very small amount of money (cents not dollars) for each piece of material you consume rather than paying full price for a newspaper you only read part of anyway. We just need to find a way to make it work on a small, local level.

Read this great article describing some real world ramifications of a future without mainstream journalism from The Atlantic. Kinda scary.

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Andy Swindler Categories: Entrepreneurship, General, Marketing, Social Media, Technology, Web

If the world isn’t ready to accept bloggers as journalists, then I must ask why it is that bloggers want to be considered journalists. I got out of journalism because I didn’t want to fight against the corporate interests and failing profit models. Social media, in particular blogging and independent journalism, has given me new hope in using broader sources of writing and investigation to find the truth. After all, isn’t that what journalism is really about? Reporting the truth as accurately as we can.

Not that I think all major news outlets need to go away. It might prove difficult for a group of bloggers to put together a reporting mission in Iraq. But I see more hope than hobby in the new regimes of citizen truth seekers. As even the most prominent journalism schools turn the study into more marketing than reporting, we must all question who really will have more access to and interest in the truth in the future.

The key issue here is defining who the government can force to reveal their source. Journalists are protected under the new bill. Bloggers and freelancers are not.

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Andy Swindler Categories: Social Media, Web

It’s interesting to see a new media outlet blossoming by creating new distribution and revenue models. Viewing Huffington Post as a leader in this area, I’m particularly interested in “citizen journalism initiatives” this capital will fund.

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Andy Swindler Categories: Entrepreneurship, Marketing, Social Media, Web